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Join us for an Amlés Wines Pop-Up Tasting at Dover Hall—an exclusive opportunity to savor a rare after-work social event featuring four fine wines from our friends at Amlés Wines. Each wine will be paired with a thoughtful small plate prepared by Virginia’s Chef of the Year, Leah Randolph. Weather permitting, the tasting will be held al fresco in our Cobblestone Court.
Following the tasting, you may purchase full glasses of wine and have the opportunity to explore the historic first floor of our estate. As a special perk, current 7LV Wine Club Members will be treated to a complimentary glass of wine during this event. Join the Wine Club before this event, and you too will toast as a club member!
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Wine: Amlés Blue Slate Riesling – Retail Bottle Value $55
Food Pairing: Watermelon Feta Bites, Compressed Watermelon, Feta Cheese, Heirloom Tomato & Mint Oil
Wine: Amlés Visage White 50% Sauvignon Blanc & 50% Sémillon – Retail Bottle Value $65
Food Pairing: Duck Confit Tart, Lemongrass & Hoisin Dressing, Savoy Cabbage, Citrus & Cilantro
Wine: Amlés Portrait Cabernet Sauvignon – Retail Bottle Value $245
Food Pairing: Beef Tartare & Potato Fondant, Tomato Aioli, Fried Caper
Wine: Amlés Reflectionist Cabernet Sauvignon – Retail Bottle Value $135
Food Pairing: Blackberry & Blue Cheese Endive Cups, Whipped Blue Cheese, Blackberry Compote, Pecan Soil
TICKET LINK: https://www.eventbrite.com/e/amles-wines-pop-up-tasting-at-dover-hall-tickets-881419859527?aff=ebdsoporgprofile